Food and Beverage Trends
Hard Seltzers. Cauliflower pizza crust. So what’s next? COHO’s 2021 Food and Beverage Trends could inspire the next, most instagrammable, crave-worthy products in the category.
Trendslation: The Rise of Fermentation
You’ve likely tried a beer, sourdough bread, pickles, yogurt, and sauerkraut. If adventurous, you might have had seaweed salad with sushi, kimchi from a food truck, or kombucha your sister brewed at home.